Belle Glos - Pinot Noir Santa Maria Valley Clark and Telephone 2023

Price: $39.99
Producer | Belle Glos |
![]() | |
Country | United States |
![]() | |
Region | California |
![]() | |
Subregion | Santa Maria Valley |
![]() | |
Varietal | Pinot Noir |
![]() | |
Vintage | 2023 |
![]() | |
Sku | 35927 |
![]() | |
![]() |
Tasting Notes
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white pepper. Bold and sophisticated on the palate with flavors of dry cherry, crushed lavender, and chocolate covered blueberries. The texture is rich and velvety which leads to a long, structured finish.
Belle Glos Description
Clark and Telephone Vineyard, located near the corner of Clark Avenue and Telephone Road in the Santa Maria Valley, is cooled by wind and fog that snakes in from the Pacific Ocean along a channel of the Santa Maria River. Established in 1972, the Clark and Telephone Vineyard was planted "own root" to the Martini clone. This heirloom clone of Pinot Noir, one of the first to grace the California coastlands, has become something of a lost treasure.
In the winery, the clusters were de-stemmed and the must underwent a cold soak. Fermentation began with the inoculation of yeast strains matched to each lot of grapes. The maceration process during fermentation consisted of a combination of punch-down and pump-over techniques, each day the techniques would be reassessed to ensure that we were riding the line between over extraction and under extraction. The wine was aged in French oak (60% percent new) for 12 months and was racked once upon completion of malolactic fermentation and again upon blending.
Deep ruby red in color with lush aromas of ripe cherry, nutmeg, dark chocolate and holiday baking spices. Bold and complex flavors of black plum, crushed raspberry and blueberry pie linger on the palate. The texture is rich and lively, and leads into a warm and structured finish.